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Bicycling Wastes
Gas?
Editor's note: This
article is widely misquoted and widely misunderstood. Most of the
criticism I see of it in blogs around the Internet shows
that the readers missed the point completely. I suspect
that people come here, read the headline, get angry, and
then don't bother to digest the article. The point is
not that "Taking the car is good for the
environment" (which was the title of one blog post). The point is that just like some
kinds of transportation use a lot more energy than
others, some kinds of food use a lot more energy
than others too, and what you eat is as much a part of your energy footprint as how you get around. Please read the article carefully. Thank
you.
Most people think that
bicycling doesn't use gas, but actually it does. It
takes lots of fossil fuel to produce the food for the
cyclist's calories -- and cycling requires more food fuel
than driving.
Of
course, we can't just stop eating, but we can definitely
choose what we eat, and here's the kicker: meat
requires much more fossil fuel to produce than vegetables
and grains. How much more? About 145 times more for beef
than for potatoes.1 The reason for this is
simple: Cattle consume 14 times more grain than they produce
as meat. They're food factories in reverse. So it takes a
lot more water, land, and of course, energy to
produce that meat. In short, the more meat you eat, the
more gas you waste.
David Pimentel of Cornell
University calculates that it takes nearly twice as much
fossil energy to produce a typical American diet than a pure
vegetarian diet. This works out to about an extra 150
gallons of fossil fuels per year for a meat-eater. This
means that meat-eaters are "driving" an extra eleven miles
every day whether they really drive or not, when we look at
how much extra fuel it takes to feed them.2
In fact, meat production is so
wasteful that walking actually uses more fossil energy
than driving, if the calories burned from walking come
from a typical American diet, as reported in Diet for a
New America:
- "It is actually quite
astounding how much energy is wasted by the standard
American diet-style. Even driving many gas-guzzling
luxury cars can conserve energy over walking -- that is,
when the calories you burn walking come from the standard
American diet! (62) This is because the energy needed to
produce the food you would burn in walking a given
distance is greater than the energy needed to fuel your
car to travel the same distance, assuming that the car
gets 24 miles per gallon or
better."3
The same is not true of bicycling
vs. driving, because bicycling is more than twice as
efficient as walking (calories consumed per distance
traveled) -- bicycling uses less fossil energy than driving
even if the cyclist were eating nothing but
beef.4 But to focus on this misses the point.
It's no bombshell that cycling uses less fossil energy than
driving. What's important is that meat-eaters use twice
as much fossil energy as pure vegetarians -- whether they're
bicycling or not.
What does this mean in
practical terms?
It means that the amount of gas you use isn't just
related to how you get from place to place, it's also
related to what you eat. Meatless diets require half as
much fuel to produce than the standard American diet.
Pimentel calculated that if the entire world ate the way the
U.S. does, the planet's entire petroleum reserves would be
exhausted in 13 years. The typical American could save
almost as much gas by going vegetarian as by not
driving.5
Food for thought.
-- Michael Bluejay
Criticism from
readers
You say it takes more energy to
walk somewhere than to drive your car, but this is a fairly
meaningless statement since it took a whole lot of energy to
create that car and the road it is driving on. --
Edward Pilbrow, Electrical and Computer Engineering,
University Of Canterbury, New Zealand
Congratulations on missing the point. The
point is simply to show how incredibly energy intensive
meat-based diets are, by using an interesting comparison.
That's it. And that's true whether we consider
transportation infrastructure or not.
Even if we did consider infrastructure, someone
deciding whether to walk or drive to their destination
does not suddenly have to contemplate buying a
vehicle and constructing a roadway to drive it on. The
car has already been purchased, the roadway has already
been built. Those energy costs were sunk long ago. Nobody
buys a car to make a single trip.
Think of it this way: You have a choice to bike or
walk somewhere, or take your car. That's a choice that
many people make every day. I'm simply comparing the fuel
costs for each choice at that point in time.
Again, the point is simply that meat production wastes
horrific amounts of energy, no matter how you slice it or
spin it.
Your analysis does not include
the energy that was expended to discover, extract, ship,
refine, and then ship and distribute the
gasoline.
And you think the amount energy to produce the
gasoline is somehow different if it's put into a car than
if it's put into a tractor? Wow.
Your analysis is wrong because
it assumes that everything else is equal, but in fact,
people who drive tend to go farther distances than those who
don't.
I'm just flabbergasted at how far people will
go to miss the point. Yes, the comparison assumes
that all else is equal because that's the whole point
of the comparison! Once you change the variables then
you're comparing something completely different.
If we want to compare the energy used by for traveling a
given distance by different methods then that is
what we're comparing. We're not trying to measure every
trip that every person takes, that's completely
irrelevant. We're simply making a trip vs. trip
comparison. That's it.
What about grass-fed
beef?
What about it? Eighty percent of beef raised
in the U.S. is grain-fed, not grass-fed. If you're
eating beef, you're almost certainly eating grain-fed
beef. Even if you're not it makes little difference,
because the fact that all the 20% grass-fed beef is
spoken for is what forces industry to go grain-fed for
the other 80%. Fewer grass-fed cattle can be supported on
that same pasture as grain-fed, which is why most beef is
grain-fed. If we shift to grass-fed then beef gets more
expensive and there's less of it produced. There
is simply not enough land to support America's beef
addiction by grazing cattle, even at higher prices.
As for raising cattle on land unsuitable for growing
crops, again, there isn't nearly enough land
available. If you suggested otherwise, you simply
have no idea how staggering America's beef consumption
really is.
In short, if we changed the beef industry from
grain-fed to grass-fed, there would be a lot less beef,
and it would be a lot more expensive. For those reasons
it's not going to happen.
I'm concerned that by biking
24.4 miles roundtrip to and from work I'm not saving as much
energy as I thought, since I take an extra shower when I
arrive home, and I wash clothes more
frequently.
You can relax, you're still saving a ton of
energy. I'm not going to do a detailed analysis, but
here's a back-of-the-envelope version:
Your 24.4-mile round trip would use about a gallon of
gas in an automobile, which would cost about $3.00.
Since the costs of water and energy for laundry are much
lower than that, they can't possibly use more energy than
driving.
At the U.S. average cost of a $0.002/gallon, a
20-gallon shower costs $0.04.
A load of laundry uses about 35 gallons ($0.07) and 2
kWh of electricity ($0.20). At a guess, you could
wash about eight trips' of cycling clothes in a load, so
that $0.27 per load would be about $0.03 per trip.
So your water and energy costs per trip are about
$0.07. That tells me that the extra energy required
by your biking is insignificant compared to the amount of
energy you're saving by not driving. If there were lots
more energy required to provide the water for your shower
and laundry, then the price of water would be a lot more.
But it's not, so you're in the clear: The additional
energy required to shower and do your laundry is tiny
compared to the energy you're saving.
Appendix:
How
Much More Efficient is Cycling than Walking?
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Calories burned in 10 minutes of activity
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123-lb. Woman
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170-lb. Man
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Cycling, 9.5mph
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56
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74
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Walking, 3.5mph
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45
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59
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(1) Cyclists cover 2.7 times as much distance in the same
period of time as walkers. (9.5 mph / 3.5
mph)6
(2) 45 walking calories x 2.7 = 121.5 walking calories to
cover same distance.6
(3) 121.5 calories vs. 56 calories: (121.5-56)/56 =
117%
So cycling is 117% more efficient than
walking. That's because cyclists travel nearly three
times faster than walkers, but use only about 25% more
calories to do so.
Running the numbers for men's calories yields a similar
result.
Some have complained that 3.5mph is a rather brisk pace
for walking, while 9.5mph is slow for cycling. In that case,
cycling is even more efficient than walking.
Related Articles
Eating
Fossil Fuels, by Dale Allen Pfeiffer
Cattle
more damaging to the planet than cars. (UK's
Independent). Excerpt:
A United Nations report has identified the
world's rapidly growing herds of cattle as the greatest
threat to the climate, forests and wildlife. And they are
blamed for a host of other environmental crimes, from
acid rain to the introduction of alien species, from
producing deserts to creating dead zones in the oceans,
from poisoning rivers and drinking water to destroying
coral reefs.
The 400-page report by the Food and Agricultural
Organisation, entitled Livestock's Long Shadow, also
surveys the damage done by sheep, chickens, pigs and
goats. But in almost every case, the world's 1.5 billion
cattle are most to blame. Livestock are responsible for
18 per cent of the greenhouse gases that cause global
warming, more than cars, planes and all other forms of
transport put together.
Burning fuel to produce fertiliser to grow feed, to
produce meat and to transport it - and clearing
vegetation for grazing - produces 9 per cent of all
emissions of carbon dioxide, the most common greenhouse
gas. And their wind and manure emit more than one third
of emissions of another, methane, which warms the world
20 times faster than carbon dioxide.
Livestock also produces more than 100 other polluting
gases, including more than two-thirds of the world's
emissions of ammonia, one of the main causes of acid
rain.
Ranching, the report adds, is "the major driver of
deforestation" worldwide, and overgrazing is turning a
fifth of all pastures and ranges into desert.Cows also
soak up vast amounts of water: it takes a staggering 990
litres of water to produce one litre of milk.
Footnotes
(1) Beef: In April 2004 Dr. David Pimentel of
Cornell University shared with me an advance copy of his
paper Livestock Production and Energy Use, which says
that it takes 40 kilocalories (kcal) of fossil energy to
produce 1 kcal of beef protein. This number updates the 35:1
ratio published in his earlier book Food, Energy and
Society (1996, with Marcia Pimentel). These numbers
include only production, not processing, packaging,
transport, refrigeration, etc. The numbers for potatoes
below likewise are only for production, so we're comparing
apples to apples. Of course, beef likely uses even more
energy vs. potatoes than we calculate here, considering the
extra energy required for refrigeration and safety
protocols. Finally, note that these figures consider all
forms of fossil energy, not just gasoline. This includes
fossil-fuel-based fertilizers. With that long introduction,
here is the calculation for the energy required for beef
production:
- 40 kcal fossil energy per 1 kcal beef protein
- 40,000 kcal energy per 1000 kcal beef protein
- 40,000 kcal energy per 250 g beef protein
- 40,000 kcal energy per 1350 g beef (85% lean ground
beef, raw, USDA
database)
- 13,481 kcal energy per 455 g beef
- 13,481 kcal energy per 1 lb. beef
- 0.435 gallons of gasoline equivalent per 1 lb. beef
(assumed 31,000 kcal per gallon; see below)
In Beyond Beef, Jeremy Rifkin, 1992, p. 225
says it takes a gallon of gasoline to produce a pound of
beef. Rifkin cites as his source Alan B. Durning, "Cost
of Beef for Health and Habitat," Los Angeles
Times, 21 September 1986, p. 3. I assume this old
data is in error.
Note that there is some disagreement over the number
of kilocalories in a gallon of gasoline. There are a few
reasons for that. First of all, the kilocalorie is a
measure of energy, but gasoline is not energy itself, it
is a fuel that can be used to produce energy. Also,
gasoline is not a static substance -- the quality of
gasoline varies from one batch to the next depending on
the source material, processing methods, etc. Here are
the competing sources I found:
- 34,800 - Woodrow
Wilson Biology Institute
- 32,143 - Prof.
Joe Straley and S. A. Shafer, University of
Kentucky
- 31,499 - Ken
DeLong
- 31,000 - David
Hershey, faculty, Washington University Medical
School, and HowStuffWorks.com
- ~30,000 - Dr. David Pimentel, Cornell University
- 28,807 - (derived, see below)
I derived the 28,807 figure thusly: According to the
EPA
there are about 113,500 BTUs in a gallon of gasoline.
(Vigan
Prassar says it's 125,000, but the EPA's data appears
more credible since it contains more detail.) One kcal is
equivalent to 3.97 BTUs (Google
calculator), so the 113,500 BTUs in a gallon of gasoline
is equivalent to 28,807 kcal.
Though in Dr. Pimentel's earlier work he assigns a
whopping 38,000 kcal per gallon, he confirmed for me in a
telephone conversation on April 8, 2004 that ~30,000 is a
better figure.
Potatoes: On p. 134-135 of Food, Energy and
Society we see that the production of 34,384 kg of
potatoes in New York required 152 litres of diesel, 272
litres of gasoline, and 47 kWh of electricity. This gives
us:
- 152 litres of diesel = 40.15 gallons of diesel
- 272 litres of gas = 71.85 gallons of gas
- 47 kWh = 160,411 BTUs (1 kWh = 3413 btus)
- 160,411 BTUs = 1.41 gallons of gasoline (113,500 BTUs
per gallon, as per EPA)
- Total energy = 40.15 + 71.85 + 1.41 = 113.4
gallons
- 34,384 kg potatoes = 75,804 lbs. potatoes
- 113.4 gallons / 75,804 lbs. = 0.0015 gallons of
fossil energy per lb. of potatoes
Regarding the electrical energy used, most
electricity in the U.S. is produced with fossil
fuels.
When I spoke with Dr. Pimentel by telephone on April 8
to confirm my calculation above he said that I should
double my result to include fossil-based fertilizers, so
let's call it 0.0030 gallons.
Comparison: We thus have 0.435 gallons per lb. of
beef vs. 0.003 gallons per lb. of potatoes. That means that
beef requires 0.435 / 0.003 = 145 times as much fossil
energy to produce as potatoes.
(2) Page 147 of Food, Energy and Society shows
that it takes 35,000 kcal of fossil energy to produce 3500
kcal for a typical daily American diet, while it would take
only 18,000 kcal to produce a pure vegetarian diet. 3500
kcal is rather high for a daily diet, so we'll assume 2500
kcal instead. With that figure it takes 12,857 extra kcal a
day for the non-vegetarian diet, or 4,692,805 extra kcal per
year. At 30,000 kcal per gallon of fuel that's an extra 156
gallons per year. At 25 mpg, that fuel could power a car for
3900 miles. Divided by 365 days in the year, that works out
to 10.7 miles per day.
(3) From Diet
for a New America by John Robbins (1987, p. 375),
further attributed as chapter footnote (62) to Hur, Robin
and Fields, David, "How Meat Robs America of its Energy,"
Vegetarian Times, April 1985
(4) The original version of this web page stated that
bicycling actually uses more fossil energy than driving, if
the source of the cyclist's calories are from beef. (Yes, we
know that nobody eats only beef, it was just an
example to show the staggering amounts of energy
required to produce beef.) I based those calculations on
figures in Pimentel's Food, Energy and Society
(1996), which Dr. Pimentel has since confirmed for me are
overstated. (Thanks to reader Jeremy Hubble for giving me
the clue I needed to set me on the path to discovering the
error in the data.) The original figure I used was 13,000
kcal of energy for 140 g of beef itself. The new figure is
40 kcal of energy for 1 kcal of beef protein. Beef
production still wastes staggering amounts of fossil fuel
compared to grain and vegetable production, it's simply not
so wasteful that biking uses more gas than driving.
However, meat-eaters use about twice as much fossil energy
as pure vegetarians, whether they're bicycling or not.
(5) Beyond Beef, Jeremy Rifkin, 1992, p. 225
(6) Calories
burned by various forms of exercise
According to the University
of Michigan, it takes seven calories of fossil fuel on
average to produce one calorie of food.
Here's how agricultural energy consumption is broken down
in the U.S.:
- 31% for the manufacture of inorganic fertilizer
- 19% for the operation of field machinery
- 16% for transportation
- 13% for irrigation
- 08% for raising livestock (not including livestock
feed)
- 05% for crop drying
- 05% for pesticide production
- 08% miscellaneous
From Comparison of energy inputs for inorganic
fertilizer and manure based corn production,
McLaughlin, N.B., et al. Canadian Agricultural
Engineering, Vol. 42, No. 1, 2000.
A d v e r t i s e m e n t |
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